Bob's Red Mill Baking Book

Featuring a collection of recipes from prominent bakers and chefs, America's premier brand of whole grain foods makes healthy baking a piece of cake!

If you've been passing the bread basket or turning away from the wonderful smells emanating from your favorite bakery, look this way! Now you can bake to your heart's content and feel confident that whatever you're making—be it cookies, brownies, cakes, breads, pies, pizza, or pita bread—will be healthy, taste great, and fulfill your desire for fresh baked goods!

This indispensable baker's tool contains a comprehensive collection of more than 400 recipes using ingredients that are healthful and friendly to all, including those with special dietetic, allergy, and gluten-free baking needs—fully reflecting the Bob's Red Mill® dedication to healthy eating.

"Consumers want to add more whole grains to their diets, but with only ten percent of grains in the typical grocery store qualifying as a 'whole grain,' it can be difficult to spot the quality products. We're thrilled that companies like Bob's Red Mill® are adapting to this initiative so quickly—the sooner it's implemented, the sooner we'll see consumers shopping smarter and healthier." —Mike Orlando, chairman of the Whole Grains Council, Business Wire