Christmas Cooking

Christmas is a magical time for family and friends to get together and enjoy traditional food and drink. This wonderful collection of 150 recipes will ensure that you are never short of imaginative dishes for sumptuous festive food to help you create a memorable celebration. All the traditional Christmas dishes are here, such as Classic Roast Turkey, Festive Lentil and Nut Roast, Christmas Pudding with Brandy Butter, or Mince Pies with Orange Pastry. There are also international recipes to spice up your Christmas menu including Porchetta, Smoked Salmon with Warm Potato Cakes, and Fresh Cherry and Hazelnut Strudel. All courses are catered for – from soups and sides, bakes, party foods and main dishes, to festive desserts and drinks. Beautiful photographs of every finished dish will inspire and guide you through the festive season, guaranteeing a fun and happy holiday spirit filled with mouth-watering fare.