Craveable
All I Want to Eat [A Cookbook]
-
- ¥2,000
-
- ¥2,000
発行者による作品情報
Satisfy every craving--salty or sweet, comforting or spicy--with over 80 mouthwatering, flavor-packed recipes from the social media superstar behind Seema Gets Baked on TikTok.
Our cravings can vary dramatically from moment to moment—whether comforting and indulgent, fresh and vibrant, salty and flavor-packed—and we all have times when only one flavor will do. Seema Pankhania gets it, and in her debut cookbook, she guides you through the key flavors and ingredients from her global pantry, all while giving you the tools to work with what you’ve got and make each recipe your own.
With over 80 recipes divided into chapters by flavor, including fresh, salty, spicy, comforting, and sweet, plus an all-important chapter on emergency meals, Craveable will have you whipping up a quick and delicious meal in no time. Any time hunger strikes, and you find yourself wanting to eat:
something comforting--try the French Onion Gnocchi, Cheat's Curried Omurice, or Pickled Jalapeño Mac n Cheesesomething spicy--try the Fiery Scotch Bonnet Lentils with Crispy Salmon, Chili Paneer V8, or Sambal Fish Sauce Wings with Cooling Spring Onion Dipsomething green--try the Thai Basil Eggplant, Crunchy Coconut and Sesame Broccoli, or Cabbage Dumplingsor something sweet--try the Coconut Caramel Key Lime Pie, White Chocolate and Mandarin Burnt Basque Cheesecake, or Spiced Rum Sticky Toffee Pudding
Drawing on Seema’s own voracious appetite, her travels around the world, and her culinary heritage, this collection of recipes will take you on a journey of flavor and leave you feeling very, very satisfied.
PUBLISHERS WEEKLY
"I think about food all day," confesses SeemaGetsBaked blogger Pankhania in her adventurous and playful debut. Recipes pull from wide-ranging international influences and chapters are organized by craving: "Something Fresh" includes summery peach and halloumi tacos, while "Something Salty and Savory" features an indulgent grilled cheese with caramelized honey and za'atar. Nigerian-style scotch bonnet lentils with crispy salmon bring intense heat when "Something Spicy" will hit the spot. From the "Something Comforting" menu, there's pickled jalapeño mac and cheese, while the "Something Special" selections include Pankhania's viral butter chicken recipe. For when a sudden hankering arises, the "Something Now!" chapter includes "emergency dumpling soup" and cheesy gochujang tortellini, both of which promise to be ready in 10 minutes. Ideas for ingredient substitutions are provided throughout, including options for increasing or decreasing spice levels. Home cooks looking for flavor-packed and accessible meals will find this hits the spot.