Daily kitchen

Rump steak with tomatoes and arugula

• Aubergine bake with tomatoes, Parmesan and mozzarella

• Ham noodle cake with gorgonzola and crispy crust

• Shrimp on cucumber and orange salad with orange and lime sauce

• Vegetarian savoy cabbage with green core walnut filling

• Fast turkey with peach and cucumber salsa

• Potato cream soup with bacon

• Red cabbage potato gratin with goat's cheese

• Steamed cod with mustard sauce

• Beef ragout in sour cream with mushrooms and pasta

• French herring salad with goat cheeses

• Colorful mango cabbage salad with mini sesame chips







































































































































































































































































































































































































































































































































































• Pasta with tomato sauce and smoked tofu

• Piquant stew with pears, beans and cassafers in an easy way

• savoy-lasagne with tomato sauce

• Onion soup with baked cheese baguette

• Celery potato gratin with soy cream

• Baked loaf fillet in carrot coat

• Serbian rice with turkey, pepper and tomatoes

• Ribbon noodles with radicchio in creamy ham sauce