Hospitality Marketing Hospitality Marketing

Hospitality Marketing

Principles and Practices

Dogan Gursoy その他
    • ¥9,800
    • ¥9,800

発行者による作品情報

Hospitality Marketing is an introductory textbook which shows readers how to apply the principles of marketing within the hospitality industry.

The fourth edition contains examples and case studies exemplifying how ideas and concepts discussed within its chapters can be successfully applied to a real-life work situation, with an emphasis throughout on topical issues such as sustainable marketing, corporate social responsibility and relationship marketing. It also describes the impact that the Internet has had on both marketing and hospitality, using a variety of tools including a wide range of Internet learning activities. This fourth edition has been updated to include:
New content on social media marketing, user-generated content, group-buying behaviour, franchising, internationalization, non-predictable factors affecting sales and marketing such as COVID-19, the role of marketing in creating a competitive advantage and the role of events and experiences in marketing New extensive exploration of the role of technology in marketing including the use of artificial intelligence, service robots and the metaverse to develop and deliver service and/or to measure customer experience Updated online resources including a PowerPoint deck, a test bank of questions and added links to YouTube and Instagram content New/updated international case studies including many more from Asian and African destinations
This book is written specifically for students taking marketing modules within hospitality courses and is a valuable resource to promote learning.

ジャンル
ビジネス/マネー
発売日
2022年
8月15日
言語
EN
英語
ページ数
424
ページ
発行者
Taylor & Francis
販売元
Taylor & Francis Group
サイズ
9
MB

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