Jacques Pépin New Complete Techniques, A Sampler Jacques Pépin New Complete Techniques, A Sampler

Jacques Pépin New Complete Techniques, A Sampler

13 Techniques, 7 Recipes

    • ¥400
    • ¥400

発行者による作品情報

A sampling of recipes from Jacques Pépin New Complete Techniques, by the grand master of cooking skills and methods

Jacques Pépin's work has been universally hailed by professional chefs and home cooks alike. Updated with new techniques and recipes, demonstrated by Pépin in step-by-step photographs, the Jacques Pépin New Complete TechniquesSampler is a culinary course on classic cooking, carefully selected from Pépin's full New Complete Techniques cookbook.


 


These time-tested recipes show everyone, from the greenest home cook to the seasoned professional, how to put the techniques into practice. Inside you'll find step-by-step demonstration photographs and a fresh design to make it even easier to follow the guidelines.


This is a fixed-format ebook, which preserves the design and layout of the original print book.

  • ジャンル
    料理/酒
    発売日
    2012年
    11月13日
    言語
    EN
    英語
    ページ数
    50
    ページ
    発行者
    Black Dog & Leventhal Publishers
    販売元
    OpenRoad Integrated Media, LLC
    サイズ
    92.8
    MB
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