Recipes Used in the Cooking Schools, U. S. Army Recipes Used in the Cooking Schools, U. S. Army

Recipes Used in the Cooking Schools, U. S. Army

    • ¥450
    • ¥450

Publisher Description

With centuries of literature, it's inevitable that some will fall through the cracks. We hunt down public domain works and restore them so they're not lost to the world.

Who are we? We're Cairn Press. Our background is in design, publishing, typography, and technology. These skills fuel our mission to create the highest quality Public Domain eBooks available online, at an affordable price. We give them the treatment they deserve; our proprietary process restores books for a better overall user experience in design, readability, and e-reader compatibility.

Discover a piece of history with this digital edition eBook of Recipes Used in the Cooking Schools, U. S. Army, by United States. Army. Restored with care and true to the original work, this work has been deemed culturally important by scholars and is a fundamental part of our civilization's knowledge base. Pick up your copy today.

Genres: Cooking, United States. Army – Commissariat, Cooking for military personnel – Handbooks, manuals, etc.

GENRE
Fiction & Literature
RELEASED
2024
March 31
LANGUAGE
EN
English
LENGTH
27
Pages
PUBLISHER
Cairn Press
SELLER
Cairn Press
SIZE
725.2
KB
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