The Joy of Professional Learning - The Basics - Part Two
発行者による作品情報
This book introduces nine more basic recipes that are a different approach to current professional learning. They represent what our team has learned over more than a hundred years of combined experience in education.
While this book is not a complete guide, it does explain the value of each recipe, and it will help you understand what it takes to implement innovative professional learning. Throughout the book, you’ll find links to resources, ways to contact to our team, and even an interactive event generator.
Kurt Klynen, Cheryl Davis, Camilla Gagliolo, Jason Kathman, Christine Klynen, Johan Andersson, Katie Morrow & Marjan van de Vrieの他のブック
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このシリーズの他のブック
The Joy of Professional Learning - Innovative Professional Learning
2016年
The Joy of Professional Learning - The Guest Chefs
2017年
The Joy of Professional Learning - Strategies For Leaders
2017年
The Joy of Professional Learning - The Games Edition
2017年
The Joy of Professional Learning - More Guest Chefs
2017年
The Joy of Professional Learning - The Little Black Book Of Conferences
2018年