![Pocket Guide for Hospitality Managers](/assets/artwork/1x1-42817eea7ade52607a760cbee00d1495.gif)
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Pocket Guide for Hospitality Managers
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- 40,99 €
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- 40,99 €
Publisher Description
A concise, practical guide that provides the skills and knowledge for current and future managers across the hospitality industry.
The book provide a concise resource for all emerging hospitality managers, and for academics preparing students for
careers within the hospitality industry.With a ‘how to do’ agenda, the authors offer a practical guide to the skills and knowledge needed by those who will be managing bars, restaurants and hotels in the fast moving hospitality retailing contexts.
Written in a non-academic style, this book will be a valuable resource for students and early career managers working in the hospitality sector.
More Books by Conrad Lashley & Michael N. Chibili
Prejudice and Discrimination in Hotels, Restaurants and Bars
2022
Slavery and Liberation in Hotels, Restaurants and Bars
2020
Modern Hotel Operations Management
2019
The Routledge Handbook of Hospitality Studies
2016
Administração de pequenos negócios de hospitalidade
2014
In Search of Hospitality
2010