Infection Control in the Intensive Care Unit Infection Control in the Intensive Care Unit
Topics in Anaesthesia and Critical Care

Infection Control in the Intensive Care Unit

    • 179,99 €
    • 179,99 €

Publisher Description

Infection Control in the Intensive Care Unit has been entirely rewritten in this second edition. All statements are justified by the best available evidence, avoiding unsubstantiated expert opinion. The book contains a new section dedicated to the microbiology of the critically ill, specifically, how to process and interpret surveillance cultures to distinguish the ‘normal’ from the ‘abnormal’ carrier state. There are five totally new chapters dealing with evidence-based infection control molecular techniques for outbreak analysis; clinical virology in neonatal, paediatric and adult intensive care; the six basic principles of the therapy of an infection; and the role of the pharmacist in infection control. Attention is given to special topics such as nutrition, gut mucosal protection and the control of antimicrobial resistance. The addition of enteral to parenteral antimicrobials contributes to the control of multi-resistant micro-organisms. This completely revised second edition is a ‘must have’ for anyone requiring in depth knowledge in the ever expanding field of infection control.

GENRE
Professional & Technical
RELEASED
2006
19 September
LANGUAGE
EN
English
LENGTH
660
Pages
PUBLISHER
Springer Milan
SIZE
3
MB

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Infection Control in the Intensive Care Unit Infection Control in the Intensive Care Unit
2009
Selective Digestive Tract Decontamination in Intensive Care Medicine: a Practical Guide to Controlling Infection Selective Digestive Tract Decontamination in Intensive Care Medicine: a Practical Guide to Controlling Infection
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