- 10,99 €
New York Times bestselling author Beth Harbison whips together a witty and charming--and delicious--story about the secrets we keep, the friends we make, and the food we cook. MUST LOVE BUTTER: The Cookbook Club is now open to members. Foodies come join us! No diets! No skipping dessert!
Margo Everson sees the call out for the cookbook club and knows she’s found her people. Recently dumped by her self-absorbed husband, who frankly isn’t much of a loss, she has little to show for her marriage but his ‘parting gift’—a dilapidated old farm house—and a collection of well-loved cookbooks
Aja Alexander just hopes her new-found friends won’t notice that that every time she looks at food, she gets queasy. It’s hard hiding a pregnancy, especially one she can’t bring herself to share with her wealthy boyfriend and his snooty mother.
Trista Walker left the cutthroat world of the law behind and decided her fate was to open a restaurant…not the most secure choice ever. But there she could she indulge her passion for creating delectable meals and make money at the same time.
The women bond immediately, but it’s not all popovers with melted brie and blackberry jam. Margo’s farm house is about to fall down around her ears; Trista’s restaurant needs a makeover and rat-removal fast; and as for Aja, just how long can you hide a baby bump anyway?
In this delightful novel, these women form bonds that go beyond a love grilled garlic and soy sauce shrimp. Because what is more important in life than friendship…and food?
Harbison (Every Time You Go Away) cooks up a delectable novel about a woman who finds a way to renew her life. In Washington, D.C., foodie Margo Brinker's marriage comes to a sudden end when her husband leaves her for his therapist. She feels disillusioned by the so-called friends in her book club, who aren't available to commiserate with her, and heads to the internet for something a little bit more real. She finds the Cookbook Club, started by Trista, who was fired from her lawyer job, now runs a bar, and convenes the club IRL to try new recipes. The club becomes the focal point for several characters, including Aja, a yoga teacher who gets pregnant and takes over her ex-boyfriend's mother's garden (finding an unexpected relationship), while Max, a figure from Margo's past who is now a movie star hiding from the spotlight, surprises her with a DM. Margo and Max take on the job of fixing up a piece of collateral property from Margo's divorce, and Max recognizes the potential Margo's ex missed in the property. As expected, romance ensues. Through recipes and easy reading, Harbison's pleasant tale shines a light on her characters' successes and failures. Despite a few clich s, this is a mostly delicious story.