Iconic Chicago Dishes, Drinks and Desserts Iconic Chicago Dishes, Drinks and Desserts

Iconic Chicago Dishes, Drinks and Desserts

    • $249.00
    • $249.00

Descripción editorial

The food that fuels hardworking Chicagoans needs to be hearty, portable and inexpensive. Featuring select stories and recipes, author Amy Bizzarri surveys the delectable landscape of Chicago's homegrown culinary hits.

Enterprising locals transform standard fare into Chicago classics, including Spinning Salad, Flaming Saganaki, Jumpballs, Jim Shoes, Pizza Puffs and Pullman Bread. The restaurants, bakeries, taverns and pushcarts cherished from one generation to the next offer satisfying warmth in winter and sweet refreshment in summer. This timeless balancing act produced icons like the Cape Cod Room's Bookbinder Soup and the Original Rainbow Cone, as well as Andersonville Coffee Cake and Taylor Street's Italian Lemonade.

GÉNERO
Historia
PUBLICADO
2016
5 de diciembre
IDIOMA
EN
Inglés
EXTENSIÓN
160
Páginas
EDITORIAL
Arcadia Publishing Inc.
VENDEDOR
INscribe Digital
TAMAÑO
4.7
MB

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