Artists Cookbook

Working in the studio for who knows how long, a stomach growls to attention. No matter, the art habit is fed first. Quick, what to eat to be back in a flash? What to cook if there are friends or even hordes at the door? This is not a cookbook with the usual order of appetizers, main dishes, and desserts. Instead, it is how you meet society through food, beginning with yourself. On a mission to make art, you cook to taste, and somewhat irrationally, eat well.


This cookbook is ordered from an artist’s perspective into food is fuel, food as art, food makes friends, and food for more at the door. 


This treasury of 191 recipes, favored by the art community, is tested and perfected by fine artist Mark Richard Beaulieu and culinary expert Joanna Beaulieu. The book draws on favorite recipes of professional artists, painters, musicians, photographers, writers, software engineers, and chefs. This well-photographed all-color art-oriented cookbook is the 2023 edition with 256 pages.Aprilv71