Creole Cooking Volume 7 Creole Cooking Volume 7

Creole Cooking Volume 7

André Exbrayat
    • € 5,99
    • € 5,99

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CREOLE COOKING Volume 7 

New Edition.


36 exotic recipes and cocktails.

The rich mosaic of Creole cooking is made up of recipes originating from diverse traditions and cultures, resulting from a mixture of people arriving from five different continents. 

Photographers Philippe Demont,Cyril Exbrayat and André Exbrayat.

    • GENRE
    Kookboeken, eten en wijn
    UITGEGEVEN
    2013
    21 augustus
    TAAL
    EN
    Engels
    LENGTE
    40
    Pagina's
    UITGEVER
    Édition Exbrayat
    GROOTTE
    27,6
    MB

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