Dishing Up® New Mexico
145 Recipes from the Land of Enchantment
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- € 4,49
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- € 4,49
Publisher Description
Chow down on Calabicitas with Red Serranos and slake your thirst with a Prickly Pear Margarita. Dave Dewitt brings together 145 recipes that exemplify the diversity, ingenuity, and unique flavors of New Mexican cuisine. In addition to revealing the secrets behind regional delights ranging from Chipotle Pumpkin Seed Pesto to Spicy Chocolate-Raspberry Muffins, Dewitt offers a glimpse into New Mexico’s vibrant food scene with engaging profiles of local food producers. Pass the Buffalo Green Chile Eggrolls!
GENRE
Food & Drink
RELEASED
2014
12 September
LANGUAGE
EN
English
LENGTH
288
Pages
PUBLISHER
Storey Publishing, LLC
SIZE
28.2
MB