Nutrition and Diet Nutrition and Diet

Nutrition and Diet

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    • € 9,49

Beschrijving uitgever

Obesity and other food-related health issues such as diabetes and high cholesterol are a major concern for the UK population. Foods that are high in salt, saturated fats and additives are all too common on the average supermarket shelf. How much control do we have over what we eat? What are the health risks associated with a poor or imbalanced diet? This book looks at issues including food labelling, school lunches and the debate surrounding green and ethical eating. The information comes from a wide range of sources and includes government reports and statistics, newspaper articles, features, magazine articles and surveys, literature from lobby groups and charitable organisations.

GENRE
Professioneel en technisch
UITGEGEVEN
2009
12 november
TAAL
EN
Engels
LENGTE
48
Pagina's
UITGEVER
Independence Educational Publishers
GROOTTE
2,9
MB

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