Philosophy of Health

Anna realized that the condition of our health depends not so much on the vitamins and mineral salts contained in our food as it does on the actual nature of that food. 

She has helped thousands of patients and improved their multitude of health problems. With changes to their diet and lifestyle, they have watched their allergies go away, the kilograms drop off. She has helped with their heart diseases, diabetes, high blood pressure, asthma, children’s diseases and many, many more… 

The author’s desire is to combine the wisdom of modern medicine with preventive treatment, 

a well-balanced diet and respect for the laws of Nature. Tolerance, kindness, cheerfulness and joyfulness are characteristic of healthy and happy people. And such is the purpose of this book – to make people happy.