Shrimp, Collard & Grits Volume II - My Southern Kitchen
Recipes, Stories & Art from the Coastal Southeast of the United States
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- € 16,99
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- € 16,99
Publisher Description
My Southern Kitchen Volume of Shrimp, Collards and Grits invites you to step through my creaky, back porch screen door into my kitchen. Here’s where fresh-from-the-farm ingredients and dedicated preparation make every bite a succulent mouthful of down-home simple, soulful, Southern comfort.
GENRE
Food & Drink
RELEASED
2015
10 December
LANGUAGE
EN
English
LENGTH
144
Pages
PUBLISHER
Branning Publishing
SIZE
116.3
MB