Vietnamese Dining: Experience the Exotic; Enjoy the Fresh & Spicy Flavors Vietnamese Dining: Experience the Exotic; Enjoy the Fresh & Spicy Flavors

Vietnamese Dining: Experience the Exotic; Enjoy the Fresh & Spicy Flavors

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Publisher Description

If you are looking for the best in hand selected, best of the best recipes, let Compliments to the Chef be your source for incredibly delicious culinary creations. Each of our themed cookbooks will include delicious recipes that will soon become your, your family’s and friend’s favorites.

You will find 20 taste tempting Vietnamese Recipes like Vietnamese Green Beans with Crushed Garlic, Vietnamese Sardines in Tomato Sauce, Kay’s Vietnamese Salad Rolls, Vietnamese Sweet and Sour Fish Soup (Canh Chua Ca), Kaylee’s Best Vietnamese Crispy Spring Rolls, Vietnamese Spicy Fried Noodles, and Marie’s Vietnamese Fried Squid (Muc Chien) to name a few. Tempt your family and friends and become everyone’s favorite Master Chef of your kitchen with a little help from Compliments to the Chef!

GENRE
Food & Drink
RELEASED
2012
23 January
LANGUAGE
EN
English
LENGTH
24
Pages
PUBLISHER
Compliments to the Chef
SIZE
279.5
KB

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