Refrigeration, Cold Storage and Ice-Making, 3 Ed. Refrigeration, Cold Storage and Ice-Making, 3 Ed.

Refrigeration, Cold Storage and Ice-Making, 3 Ed‪.‬

    • 19,00 kr
    • 19,00 kr

Publisher Description

This explanation of mechanical refrigeration frequently looks back to food preservation throughout history to explain how the new machines improve upon existing methods.

GENRE
Professional & Technical
RELEASED
2014
14 July
LANGUAGE
EN
English
LENGTH
663
Pages
PUBLISHER
BiblioLife
SIZE
125.5
MB

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