• 29,00 kr

Publisher Description

Sri Lanka is a small country – one that rarely garners international intention as a holiday destination. However, if you were prepared to gloss over that fact and do some research, you would quickly find that its cuisine is some of the most well-known on the planet.

Taking influence from both its neighboring countries and its historical trade background, Sri Lankan cuisine has evolved over the last thousands of years into something that is tasty, healthy, and easily recognizable.

In short, it is something that should not be missed – which is where we enter the equation!

This recipe book provides you with a simple step by step approach to incorporating traditional Sri Lankan cuisine into your home. Using smart and natural ingredients, in conjunction with simple cooking techniques, these dishes are ideal for any skill level!

In this book, you will learn how to cook:
Asian inspired Sri Lankan breakfastHealthy Sri Lankan appetizersWholesome Sri Lankan dinnersIncredible Sri Lankan desserts
Sri Lankan cuisine is very quickly becoming some of the most sought after in the world – so, what are you waiting for?Take the first step and expose yourself to this incredible taste experience!

GENRE
Food & Drink
RELEASED
2019
April 18
LANGUAGE
EN
English
LENGTH
76
Pages
PUBLISHER
Grizzly Publishing
SIZE
383.3
KB

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