Top Pot Hand-Forged Doughnuts Top Pot Hand-Forged Doughnuts

Top Pot Hand-Forged Doughnuts

Secrets and Recipes for the Home Baker

Mark Klebeck and Others
    • 69,00 kr
    • 69,00 kr

Publisher Description

Fifty tasty doughnut recipes from the beloved Seattle chain that are easier to make at home than you think—no deep fryer needed.

Among enthusiasts, Seattle’s Top Pot Doughnuts reigns supreme. Now, doughnut aficionados everywhere can enjoy these tasty treats at home. Committed bakers, casual home cooks, and sweet-toothed fans will eat up these fifty tried-and-true recipes, from classic Old-Fashioneds to the signature Pink Feather Boa. They’ll also become experts themselves after learning the secrets of doughnut-making tools, terms, and techniques (no, you don’t need a deep fryer). And the selections of toppings and glazes, from chocolate to lavender? That’s just icing on the doughnut.

GENRE
Food & Drink
RELEASED
2011
26 August
LANGUAGE
EN
English
LENGTH
145
Pages
PUBLISHER
Chronicle Books LLC
SIZE
17.2
MB

Customers Also Bought

Sweet Mornings Sweet Mornings
2016
The Doughnut Cookbook The Doughnut Cookbook
2016
The Sous Vide Cookbook The Sous Vide Cookbook
2018
The Potatopia Cookbook The Potatopia Cookbook
2018
CopyKat.com's Dining Out At Home Cookbook CopyKat.com's Dining Out At Home Cookbook
2010
Fan Fare Fan Fare
2017