Chocolates Chocolates

Chocolates

Publisher Description

This book is about chocolates. You can see videos and watch it for your satisfaction. Chocolates commonly in dark, milk and white varieties with cocoa solids contributing to the brown color. Inside this book, you can see different types of chocolates and will surely crave for it.

GENRE
Food & Drink
RELEASED
2017
14 March
LANGUAGE
EN
English
LENGTH
16
Pages
PUBLISHER
Zhe Nah O. Reyes
SELLER
Legazpi Hope Christian School
SIZE
59.6
MB

More Books Like This

The Great Book of Chocolate The Great Book of Chocolate
2004
Making Chocolate Making Chocolate
2017
Raising the Bar: The Future of Fine Chocolate Raising the Bar: The Future of Fine Chocolate
2012
Chocolate Chocolate
2006
Ice Cream Ice Cream
2017
Ice Cream Maker – 22 Ice Cream Recipes For Your Home Ice Cream Maker Machine Ice Cream Maker – 22 Ice Cream Recipes For Your Home Ice Cream Maker Machine
2016

More Books by Jasmine Aliyah Yau

ALL ABOUT  IROSIN ALL ABOUT  IROSIN
2019
The Amazing Power of Cosmetics The Amazing Power of Cosmetics
2018