Japanese Cuisine: Ultimate Guide To Japanese Cooking Meat & Preparation Japanese Cuisine: Ultimate Guide To Japanese Cooking Meat & Preparation

Japanese Cuisine: Ultimate Guide To Japanese Cooking Meat & Preparation

    • USD 3.99
    • USD 3.99

Descripción editorial

"Whether you’ve just recently discovered Japanese cooking or been rustling up delicious meals for a while, our goal is to help you build your confidence in the kitchen, and ultimately become a better cook.

There are 25 amazing Japanese recipes in this book, and there is nothing better than that. It is created for you to put to good use, so why don’t you grab your copy. You will find out how great a companion this book is. It is perfect for home use, and if you, maybe, want to throw a Japanese-themed party, there is no way you will be stuck on food ideas with this book.

You will learn a great deal about the following from this book:

- Japanese meals ingredients

- Traditional Japanese Recipes

- Japanese Sweets and Desserts

- Japanese Dinner Party Recipes

- Japanese Seafood Recipes

"

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2021
28 de septiembre
IDIOMA
EN
Inglés
EXTENSIÓN
24
Páginas
EDITORIAL
CHRIS HILL
VENTAS
Columbine Temple 1053 Ibpoew
TAMAÑO
214.1
KB

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