Clay Pot Cookery: Healthy, Natural, More Flavor Clay Pot Cookery: Healthy, Natural, More Flavor

Clay Pot Cookery: Healthy, Natural, More Flavor

    • 17,99 zł
    • 17,99 zł

Publisher Description

Today's cooks are finding how delicious dishes taste when cooked in a clay pot. The porous nature of the clay pot allows hot air and moisture to combine within the pot and thoroughly cook the food in a process similar to steaming. This method allows the food to absorb and cook in its own juices, ensuring a nutritious, healthy and tasty meal.

We have hand selected 20 Best of the Best delicious clay pot cooker / cooking recipes from the Chef's Secret Vault like Chinese Clay Pot Rice with Chicken, Eggplant with Ham and Cheese, Clay Pot Garlic and Ginger Chicken, Clay Pot Oven Baked Potatoes with Sage and Garlic, Clay Pot Root Vegetable Medley, Clay Pot Lamb Stew, Clay Pot Squash and Apple Bake & many more! Your friends and family will think you've been taking lessons in gourmet cooking. So don't miss this chance to add some treasured recipes to your personal collection today.

GENRE
Food & Drink
RELEASED
2010
7 November
LANGUAGE
EN
English
LENGTH
20
Pages
PUBLISHER
Chefs Secret Vault
SIZE
303.9
KB

More Books by Chefs Secret Vault

Vietnamese Cuisine: Savor the Fresh & Spicy Flavors Vietnamese Cuisine: Savor the Fresh & Spicy Flavors
2010
Australian Cuisine: Bog In - To Attack Food with Enthusiasm Australian Cuisine: Bog In - To Attack Food with Enthusiasm
2010
Japanese Cuisine: The Elegance, The Simplicity Japanese Cuisine: The Elegance, The Simplicity
2010
Spanish Cuisine: Encounter the Traditional Flavors Spanish Cuisine: Encounter the Traditional Flavors
2010
Ribs: Juicy, Meaty & Finger Licking Good Ribs: Juicy, Meaty & Finger Licking Good
2010
Slow Cooker Beef: Come Home to Delicious Aromas Slow Cooker Beef: Come Home to Delicious Aromas
2011