Conservation Agriculture: Training Guide for Extension Agents and Farmers in Eastern Europe and Central Asia
Publisher Description
Conservation agriculture can rise to the major challenge of making sustainable intensification of production systems a reality. In order for farmers to transition to appropriate sustainable production systems, the provision of an adequate enabling environment and access to knowledge and services, including extension, mechanization, inputs and market intelligence, are crucial.
This Guide is designed to provide coherent technical tools to Farmer Field Schools and extension service facilitators of conservation agriculture. Furthermore, the Guide is suitable for use within universities’ agriculture curricula.
E-Agriculture in Action: Blockchain for Agriculture Opportunities and Challenges
2019
A Multi-Billion-Dollar Opportunity: Repurposing Agricultural Support to Transform Food Systems
2021
Doing Aquaculture as a Business for Small- and Medium-Scale Farmers. Practical Training Manual Module 1: The Technical Dimension of Commercial Aquaculture
2018
Synergies and Trade-Offs in Climate-Smart Agriculture: An Approach to Systematic Assessment
2021
Climate Change: Unpacking the Burden on Food Safety
2020
Fats and Fatty Acids in Human Nutrition
2015