Cooking with Ease

Eating fresh & tasty while saving time & money can be a challenge. Ease your challenge; read on.


This multi-touch interactive cookbook offers simple mouth-watering recipes with the help of its stunning and high quality photos. It includes a few of my vegetarian & non-vegetarian improvised recipes that can create delicious yet simple, budgeted yet priceless meals without needing any expensive kitchen equipment or skillful cooking experience. If you have not made anything more taxing than boiling an egg, don’t worry, you will find recipes in this book easier to follow.


I was on a budget, during my student years. I couldn’t afford to go to restaurants, eat fast food, or microwave meals on a regular basis.  Hence, I embarked on a journey to put to test what I learnt from my Mom’s cooking while growing up. Through improvisation I learnt to create taste out of simple ingredients while using limited resources I had on my disposal. My friends and family enjoyed my food and their feedback helped me improve overtime.  


I cook in a different but simple way and through this visually engaging cookbook I would like to share my cooking experiences with you. I encourage you to try these recipes and pleasantly surprise yourself. 


Recipes included:


Raita (Spicy Yoghurt), Chaaval (Plain Rice), Daal (Red Lentil Soup), Aaloo Unday (Egg Potato Curry), Bhindi (Fried Okra), Murgh Boti (Boneless Chicken), Aaloo Keema (Minced Beef Potato Curry), Murgh Karahi (Chicken Karahi), Kalaiji Masala (Fried Chicken Liver), Aaloo Gosht (Lamb Potato Curry)


Features of this book:

Printable shopping lists 
High quality interactive images
Engaging mouth-watering photo galleries with simple step-by-step instructions
VoiceOver functionality
Multi-Touch gestures including zoom in or out and swipes for navigation
Search anywhere within the book
Bookmark, highlight & take notes
Informative links