InstantPot 70 Delicious Dishes 70道美味‪菜‬

All the receipes in this book are marked preparing time, cooking time, operating levels and number of servering. All materias are marked precise weight or size. To get more convenienece for readers to operate, we use tablespoon, teaspoon and cup as measure tools.(because these spoons and cups are all standard sizes in North America, while these quantities are described not so ancurate in traditional Chinese food receipe books, normally they just said some, a little, proper quanlity or similar words. If you can follow the direction and operating at proper time, material quanlities, and tempreture, you have more than 90% of possibility get the same result as the author, and that makes you more confident even you do this at the very first time. So please prepare kitchen weight, tablespoon, teaspoon, cup in your kitchen, these tools are very easy to find in almost all the grocery stores, the sizes are the same.
本书所有菜谱均标注菜肴的准备时间,烹饪时间,难易程度和份量,并准确标注了所需原料的重量,体积等,为方便读者,使用大匙茶匙及杯等作为大致计量单位,(原因在于北美这些普通用具的规格大小标准一致),不像中国传统菜谱那样含糊标注,比如少许,些许,适量等等用语。如果按照此菜谱的步骤和份量精确操作,第一次的成功率会高达90%以上,对初学者特别提升信心,这也是为什么毛毛妈的菜谱如此受欢迎的原因。因此,请在厨房内准备厨房电子天平(最小计量单位为克),大匙,茶匙或者量杯及量匙(几乎所有食品超市均有售卖,规格标准统一)