• 4,99 zł

Publisher Description

I will introduce Japanese prefer to eat on a daily basis, home-cooked meals. Many types of cuisine, you'll see typical. I have been a simple explanation. On a trip to Japan, please eat. Can understand Japanese food culture and eat food that are described in the book.


Image of Japanese food is healthy do you think? There is also a surprisingly high in calories cooking. But any food is very delicious.


Features of Japanese food "balance of vegetables and meat and seafood is good". I eat at the same seasoned vegetables and meat or seafood. Natural ingredients seafood, vegetables, and meat, "Dashi" is out and cooked. It is very important, "Dashi", the Japanese cuisine.


Cook it yourself, ask friends to help Japan. Japanese cuisine is to know. To procure the ingredients and seasoning, cook.

GENRE
Food & Drink
RELEASED
2014
February 7
LANGUAGE
EN
English
LENGTH
32
Pages
PUBLISHER
Keisuke Sugitani
SIZE
2.9
MB