A Chef's Table: What Not to Do, May 28, 2009 A Chef's Table: What Not to Do, May 28, 2009

A Chef's Table: What Not to Do, May 28, 2009

    • 0,99 €

    • 0,99 €

Descrição da editora

Everyone's favorite word is "YES!" But today's show is all about "NO" - what not to do. You know, all the things you've been told were oh, so wrong... like cheese with fish, using a dull knife, and starting that shrimp sear in a cold pan. We'll also take a look at that very dubious food product, SPAM. And we'll discover a new way perfume is being used in restaurants. We'll also hear some words of wisdom from waitresses, and we'll take on some dishes from the 50s. Plus, the original bad boy chef, Anthony Bourdain - he takes no prisoners and no reservations! [Broadcast Date: May 28, 2009]

GÉNERO
Programas e actuações
IDIOMA
EN
Inglês
DURAÇÃO
00:49
h min
LANÇADO
2009
28 de maio
EDITORA
WHYY-FM
APRESENTADO POR
Audible.com
TAMANHO
24,8
MB

Outros ouvintes também compraram

A Chef's Table: Restaurant Careers, April 9, 2009 A Chef's Table: Restaurant Careers, April 9, 2009
2009
A Chef's Table, Etiquette, October 18, 2007 A Chef's Table, Etiquette, October 18, 2007
2003
Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook' Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
2006
A Chef's Christmas (Unabridged) A Chef's Christmas (Unabridged)
2002
Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook' Anthony Bourdain, Eric Ripert, and Gabrielle Hamilton on 'How I Learned to Cook'
2007
Sous Chef: 24 Hours on the Line (Unabridged) Sous Chef: 24 Hours on the Line (Unabridged)
2014