Bavarian Helles Bavarian Helles
Classic Beer Style Series

Bavarian Helles

History, Brewing Techniques, Recipes

    • 11,99 €
    • 11,99 €

Descrição da editora

First created in Munich in 1894, Bavarian Helles is perhaps the most delicate beer imaginable, and must rely on its incredible subtlety to please the palate. Munich’s beer hall helles, the palest of lagers, has almost no nose or up-front bitterness. Straw blonde and topped by a tall, white crown, it is the quaffing beer of the Bavarians. A page-turning guide through Bavaria with stories of royalty, dynasties, and helles seekers fill the pages. Beer enthusiasts and brewers interested in learning more about the dazzling helles will treasure this book. Written by a man who knows all about it, Horst Dornbusch covers the exact step-by-step brewing methods to achieve the necessary perfection of a helles.

GÉNERO
Culinária, gastronomia e vinho
LANÇADO
2000
28 de abril
IDIOMA
EN
Inglês
PÁGINAS
200
EDITORA
Brewers Publications
TAMANHO
9,7
MB

Mais livros de Horst D. Dornbusch

Outros livros desta série

Altbier Altbier
2017
Lambic Lambic
1998
Porter Porter
1998
German Wheat Beer German Wheat Beer
1998
Belgian Ale Belgian Ale
1998
Kolsch Kolsch
1998