Mandatory Country of Origin Labeling of Beef, Pork, Lamb, Chicken, Goat Meat, etc. (US Agricultural Marketing Service Regulation) (AMS) (2018 Edition‪)‬

The Law Library presents the complete text of the Mandatory Country of Origin Labeling of Beef, Pork, Lamb, Chicken, Goat Meat, etc. (US Agricultural Marketing Service Regulation) (AMS) (2018 Edition).
Updated as of May 29, 2018

This final rule amends the Country of Origin Labeling (COOL) regulations to change the labeling provisions for muscle cut covered commodities to provide consumers with more specific information and amends the definition for “retailer” to include any person subject to be licensed as a retailer under the Perishable Agricultural Commodities Act (PACA). The COOL regulations are issued pursuant to the Agricultural Marketing Act of 1946. The Agency is issuing this rule to make changes to the labeling provisions for muscle cut covered commodities to provide consumers with more specific information and other modifications to enhance the overall operation of the program.

This ebook contains:
- The complete text of the Mandatory Country of Origin Labeling of Beef, Pork, Lamb, Chicken, Goat Meat, etc. (US Agricultural Marketing Service Regulation) (AMS) (2018 Edition)
- A dynamic table of content linking to each section
- A table of contents in introduction presenting a general overview of the structure