Secret Recipes
Descrição da editora
Have you ever wondered how to make flapjack? Have you ever pondered what Jackdaw Au Vin would taste like?
Well ponder no more, because here is a collection of recipes from the internationally celebrated chef Stephen Smith. Collected and curated over a period of twenty years, the book includes recipes from family & friends as well as many of his trade secrets to help you in your mission to achieve gastronomic perfection.
A real treat for food lovers everywhere, there’s something for everybody - soups, pastas, Benburgers - you name it, Stephen Smith has cooked it and if he hasn’t then it’s not worth cooking!
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Underground London
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