101 Things to Do With Eggs 101 Things to Do With Eggs
101 Things to do With

101 Things to Do With Eggs

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Descripción editorial

 <p>Toni Patrick (101 Ramen) offers creative recipes for omelets, frittatas, burritos, sandwiches, and wraps, along with quiches, casseroles, desserts, and those favorite egg standbys-scrambled, poached, and fried. </p><p>Put on your apron and give these recipes a try: Cinnamon Bread Custard, Crab and Asparagus Frittata, Green Chili Burritos, Southern-Style Eggs Benedict, Spinach and Asiago Quiche, Wild Rice Scrambled Eggs, and Eggnog Bread Pudding. </p> 
<p>Toni Patrick is also the author of 101 Things to Do with Ramen Noodles, 101 Things to Do with Mac & Cheese, 101 Things to Do with Canned Biscuits, and 101 Things to Do with a Blender. She lives in Colorado. </p> 

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2011
1 de marzo
IDIOMA
EN
Inglés
EXTENSIÓN
128
Páginas
EDITORIAL
Gibbs Smith
VENDEDOR
Gibbs M. Smith, Inc.
TAMAÑO
583.5
KB
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