A Taste of St. Lucia
With Recipes by Cap Maison.
Descripción editorial
Cap Maison Luxury Resort & Spa, on the beautiful Island of St. Lucia, West Indies, shares the talents of its culinary team, lead by Head Chef, Craig Jones and General Manage, Ross Stevenson.
Be certain to indulge in these gorgeous and delicious recipes, along with wonderful imagery from this unique and fabulous island and its people.
GÉNERO
Viajes y aventura
PUBLICADO
2021
16 de mayo
IDIOMA
EN
Inglés
EXTENSIÓN
138
Páginas
EDITORIAL
Black Sand Digital
VENDEDOR
Sharon Creelman
TAMAÑO
369.3
MB