Asparagus Asparagus

Asparagus

    • USD 11.99
    • USD 11.99

Descripción editorial

Asparagus has been eaten for thousands of years. The spears were regarded as food of the gods, as an aphrodisiac or as having healing properties. Nowadays we eat them simply because they taste good. Straight out of the ground into the pan: when it's fresh, asparagus is beyond compare.


This cookbook contains numerous traditional recipes as well as new ones. Asparagus plays the starring role in all of them. After all, home-grown asparagus are only available for two months per year. In that short time, we should enjoy it as often as possible.

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2012
12 de junio
IDIOMA
EN
Inglés
EXTENSIÓN
175
Páginas
EDITORIAL
Caplan
VENDEDOR
Caplan Publishing
TAMAÑO
21.5
MB

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