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Descripción de editorial

Perhaps you are looking for a one of a kind Low sodium Cookbook because your doctor has advised you that you should really start watching the salt in your diet. Or perhaps you have decided on your own to modify your eating habits, because you want to be around as long as possible for your kids and grandkids. Or maybe you have seen some pretty mouthwatering recipes the other day on the cooking channel on television, the Low Sodium Recipes kind, and wonder if you can prepare them and if they rally will satisfy your taste.

All the reasons above are valid, and here we are to the rescue with this exclusive Low Sodium Diet Cookbook, with exceptionally tasty recipes without all that salt you typically use. That’s right, rediscover the taste of food items in their natural state. Start using different spices instead of salt. It’s time to change your salty habits and we will guide you, step by step, on how to prepare these recipes, but we will also explain why you should cut your consumption of salt if you are not sure what the big fuss is all about.

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2020
marzo 23
IDIOMA
EN
Inglés
EXTENSIÓN
28
Páginas
EDITORIAL
Ted Alling
VENDEDOR
Smashwords, Inc.
TAMAÑO
1.8
MB

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