The New Charleston Chef's Table The New Charleston Chef's Table
Chef's Table

The New Charleston Chef's Table

Extraordinary Recipes From the Heart of the Old South

Holly Herrick
    • USD 19.99
    • USD 19.99

Descripción editorial

Immerse Yourself in the Eclectic and Growing Food Scene of Charleston!

From roadside dives to upscale eateries, Southern to Chinese, Holly Herrick leaves no stone unturned as she winnows Charleston’s restaurants down to her top picks. From fried chicken to shrimp and grits, The New Charleston Chef's Table delivers all the goods that make this Southern gem of a city such an exciting place to visit, live, and dine. And now you can recreate your favorite dishes at home! Come celebrate the tastes of Charleston

GÉNERO
Cocina, gastronomía y vinos
PUBLICADO
2018
25 de mayo
IDIOMA
EN
Inglés
EXTENSIÓN
232
Páginas
EDITORIAL
Globe Pequot Publishing
VENDEDOR
Simon & Schuster Digital Sales LLC
TAMAÑO
41.6
MB

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