Böcker
Bioprocessing Technology in Food and Health: Potential Applications and Emerging Scope
2018
Emerging Thermal and Nonthermal Technologies in Food Processing
2020
Agronomic Rice Practices and Postharvest Processing
2018
Science and Technology of Aroma, Flavor, and Fragrance in Rice
2018
Microbiology for Food and Health
2019
Rice Science: Biotechnological and Molecular Advancements
2018