• 879,00 kr

Utgivarens beskrivning

What do new technologies taste like? A growing number of contemporary artists are working with food, live materials and scientific processes, in order to explore and challenge the ways in which manipulation of biological materials informs our cooking and eating.

GENRE
Konst och underhållning
UTGIVEN
2016
7 mars
SPRÅK
EN
Engelska
LÄNGD
256
Sidor
UTGIVARE
Bloomsbury Publishing
STORLEK
4.4
MB

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