Bake Anything
More Than 125 Recipes to Mix, Match, and Create With
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- Pre-Order
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- Expected 29 Sept 2026
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- 27,99 €
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- Pre-Order
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- 27,99 €
Publisher Description
From Erin Jeanne McDowell, award-winning food stylist, recipe developer, and New York Times bestselling author of The Book on Pie, a foundational handbook to bake with limitless creativity, flexibility, and confidence.
GENRE
Food & Drink
AVAILABLE
2026
29 September
LANGUAGE
EN
English
LENGTH
384
Pages
PUBLISHER
Harvest
PROVIDER INFO
HarperCollins Publishers