‘Irresistible’ Sunday Times bestseller Katie Fforde
In a cosy corner of Paris, a delicious little patisserie is just waiting to be discovered. And romance might just be on the menu…
As the youngest of four, Nina Hadley has always had her big brothers telling her what to do. So, when she’s given the chance to move to Paris and help run a patisserie course, she can’t say au revoir quick enough!
There’s just one problem: high-flying chef Sebastian Finlay is the owner of the patisserie. He’s also her brother Nick’s best friend – and the man she has secretly been in love with since forever.
Amongst the mouth-wateringly delicious eclairs and delicate macaroons, Nina’s culinary creations aren’t the only tempting thing she’s working with…
Readers love Julie Caplin:
‘The crème de la crème of rom-com confection’ Mrs W Reviews
‘I have found a little piece of myself in the story…a joy to read’ Kate McLaughlin Reviewer
‘I loved this book…the slow building romance, the descriptions of the shop as it comes to life. When I finished it, I had an incredible urge to go bake something’ Sharon Redfern, Librarian
‘Simply brilliant’ Nicola, Goodreads
‘Another gem in this series’ Rachel’s Random Reads
‘A fantastic, huggable, hilarious and addictive read’ The Writing Garnet
‘It’s all about the feels…I absolutely loved it’ The Cosiest Corner
‘Sweet, funny and deliciously heart-warming’ Frankly, My Dear…
‘I've already read it again since I finished it… a true sign of how much I enjoyed it’ Life Appears
About the author
Julie Caplin is addicted to travel and good food. She’s on a constant hunt for the perfect gin and is obsessively picky about glasses, tonic and garnishes. Between regular gin tastings, she’s been writing her debut novel which is set in just one of the many cities she’s explored over the years.
Formerly a PR director, for many years she swanned around Europe taking top food and drink writers on press trips (junkets) sampling the gastronomic delights of various cities in Italy, France, Belgium, Spain, Copenhagen and Switzerland. It was a tough job but someone had to do it. These trips have provided the inspiration and settings for the trilogy, The Little Cafe in Copenhagen, The Little Brooklyn Bakery and the The Little Paris Patisserie.
Julie also writes contemporary romance as Jules Wake. Her current novel, Covent Garden in the Snow, is a Kindle bestseller.