A Different Cookery Book

A cooking book using al the helpful features of a multi-touch book such as video, audio, photos and galleries. 

The German chef Othmar Nowak traveled the world and brought back some of his favourite recipes. He also loves the dishes of his childhood in the Black Forest and added some of the classics, too. Never buy a German potato salad again when you have an easy recipe to prepare it yourself.


In this book you find not only some easy to follow recipes but also a lot of entertaining information about ingredients and techniques and tips where you might find herbs or spices.  


You would love to try the Dover sole recipe but yo are afraid to fillet the fish at home? A grande main course like a Lobster Thermidor would be the perfect dish for you next festive dinner, but you are not sure how to get the meat out of the carcass? 

Some really helpful videos and how-tos are there as often as you need them. You don't have to sit in front of your computer and browse the web. This book has it all inside. The chef himself is showing you how to carve a chicken, fillet fish and prepare a lobster or segment an orange properly.

Have fun with a book you can enjoy on your sofa working up an appetite. The same book stays with you as your personal aide in the kitchen.