Publisher Description

USA Today bestselling author Barbara Bretton shares forty easy-to-prepare recipes that range from Almost Perfect Pad Thai to Atlantic City Zuppa, from Lake Tung Ting Shrimp to Cape May Clam Chowder with humorous and heartwarming takes on the writer's life peppered throughout.

GENRE
Cookbooks, Food & Wine
RELEASED
2011
July 24
LANGUAGE
EN
English
LENGTH
63
Pages
PUBLISHER
Barbara Bretton
SELLER
Smashwords, Inc.
SIZE
945.1
KB

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