A Taste of Washington A Taste of Washington

A Taste of Washington

Favorite Recipes from the Evergreen State

    • $9.99
    • $9.99

Publisher Description

“Here in your hands,” writes Seattle Times wine columnist Andy Perdue in the foreword, “Michele Morris’ cookbook does a beautiful job of capturing the amazing breadth and depth of Washington’s . . . bounty from a culinary point of view.” Featuring 120 recipes from 68 of the Evergreen State’s best restaurants, bistros, cafes, lodges, and bed-and-breakfasts, Farcountry’s newest release, A Taste of Washington, includes classic Northwest fare as well as flavor fusions of global cuisines. 


For a fresh take on fabulous food, sample these irresistible dishes: Blueberry Morning Glories with Warm Blueberry Sauce, Crispy Fried Walla Walla Sweet Onions, Cherry Chipotle Short Ribs, Northwest Fish Tacos, and Theo Chocolate Ganache Cake.

GENRE
Cookbooks, Food & Wine
RELEASED
2017
September 12
LANGUAGE
EN
English
LENGTH
208
Pages
PUBLISHER
Farcountry Press
SELLER
Farcountry Press
SIZE
16
MB

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