Advances in Brain, Vision, and Artificial Intelligence Advances in Brain, Vision, and Artificial Intelligence

Advances in Brain, Vision, and Artificial Intelligence

Second International Symposium, BVAI 2007, Naples, Italy, October 10-12, 2007. Proceedings

Francesco Mele and Others
    • $99.99
    • $99.99

Publisher Description

This book constitutes the refereed proceedings of the Second International Symposium on Brain, Vision and Artificial Intelligence, BVAI 2007, held in Naples, Italy, October 10-12, 2007.
The 50 revised papers presented were carefully reviewed and selected from more than 80 submissions for inclusion in the book. The papers address the following main topics: Basic Models in Visual Sciences, Cortical Mechanism of Vision, Color Processing in Natural Vision, Action Oriented Vision, Visual Recognition and Attentive Modulation, Biometric Recognition, Image Segmentation and Recognition, Disparity Calculation and Noise Analysis, Signal Identification in Neural Models, Natural and Artificial Representation Issues in Artificial Intelligence, Meaning-Interaction-Emotion, Robot Navigation and Control.

GENRE
Computers & Internet
RELEASED
2007
October 1
LANGUAGE
EN
English
LENGTH
631
Pages
PUBLISHER
Springer Berlin Heidelberg
SELLER
Springer Nature B.V.
SIZE
15.9
MB
Natural and Artificial Computation for Biomedicine and Neuroscience Natural and Artificial Computation for Biomedicine and Neuroscience
2017
Bioinspired Applications in Artificial and Natural Computation Bioinspired Applications in Artificial and Natural Computation
2009
Brain-Inspired Computing Brain-Inspired Computing
2014
New Challenges on Bioinspired Applications New Challenges on Bioinspired Applications
2011
Nature Inspired Problem-Solving Methods in Knowledge Engineering Nature Inspired Problem-Solving Methods in Knowledge Engineering
2007
Artificial Neural Networks and Machine Learning – ICANN 2017 Artificial Neural Networks and Machine Learning – ICANN 2017
2017
Il terzogenito Il terzogenito
2018
Con gusto. Educare alla felicità attraverso il cibo Con gusto. Educare alla felicità attraverso il cibo
2014