Associations of Polymorphisms in Four Immune-Related Genes with Antibody Kinetics and Body Weight in Chickens (Report)
Asian - Australasian Journal of Animal Sciences 2010, August, 23, 8
-
- $5.99
-
- $5.99
Publisher Description
INTRODUCTION Improving animal health is a major goal of the animal breeding industry (Soller and Anderson, 1998). Genetic enhancement of the immune response can increase vaccine efficacy and disease resistance (Lamont et al., 2002). Single nucleotide polymorphisms (SNP) may be utilized to improve antibody production by marker assisted selection, if the allele effect associated with antibody response can be estimated (Zhou and Lamont, 2003a).
GENRE
Business & Personal Finance
RELEASED
2010
August 1
LANGUAGE
EN
English
LENGTH
20
Pages
PUBLISHER
Asian - Australasian Association of Animal Production Societies
SELLER
The Gale Group, Inc., a Delaware corporation and an affiliate of Cengage Learning, Inc.
SIZE
299.7
KB
Investigation of Single Nucleotide Polymorphisms in Porcine Chromosome 2 Quantitative Trait Loci for Meat Quality Traits (Report)
2008
Mapping of Quantitative Trait Loci Affecting Growth Traits in a Japanese Native Chicken Cross (Report)
2011
Association of CAST Gene Polymorphisms with Carcass and Meat Quality Traits in Chinese Commercial Cattle Herds (Report)
2010
Lack of Polymorphism in Human Interleukin-2 Gene Among Malarial Patients from District Bannu, Pakistan (Report)
2010
Diagnosis of Avain Paramyxovirus Type-1 Infection in Chicken by Immunoflourescence Technique (Report)
2011
Mitochondrial Genetic Variation and Invasion History of Red Palm Weevil, Rhynchophorus Ferrugineus (Coleoptera: Curculionidae), In Middle-East and Mediterranean Basin (Report)
2011
The Effect of Level and Period of Fe-Methionine Chelate Supplementation on the Iron Content of Boiler Meat (Report)
2008
Effects of Different Sources of Dietary Chromium on Growth, Blood Profiles and Carcass Traits in Growing-Finishing Pigs (Report)
2009
Effect of Dietary Energy Level on Nutrient Utilization, Insulin-Like Growth Factor-I and Insulin-Like Growth Factor Binding Protein-3 in Plasma, Liver and Longissimus Dorsi Muscle in Growing-Finishing Pigs Using Soybean Oil As an Energy Source (Report)
2009
The Effects of Genetic Groups, Nutrition, Finishing Systems and Gender of Brazilian Cattle on Carcass Characteristics and Beef Composition and Appearance: A Review (Report)
2009
Milk Quality and Antimicrobial Resistance Against Mastitis Pathogens After Changing from a Conventional to an Experimentally Organic Dairy Farm (Report)
2010
Effect of Chitosan on Nitric Oxide Content and Inducible Nitric Oxide Synthase Activity in Serum and Expression of Inducible Nitric Oxide Synthase Mrna in Small Intestine of Broiler Chickens (Report)
2009