Baking Basics Baking Basics

Baking Basics

Publisher Description

This is a book about baking basics.  It includes videos, interactive images and short review questions.  It is for anyone that would like to learn how to make basic breads.

GENRE
Professional & Technical
RELEASED
2014
December 4
LANGUAGE
EN
English
LENGTH
25
Pages
PUBLISHER
Thornton
SELLER
Alauna Thornton
SIZE
438.2
MB
Healthy Baking Healthy Baking
2016
The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 6: Sweets and Frozen Treats) The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 6: Sweets and Frozen Treats)
2017
The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 5: Cakes and Frostings) The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 5: Cakes and Frostings)
2017
The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 2: Brownies and Bar Cookies) The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 2: Brownies and Bar Cookies)
2017
The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 4: Pies and Tarts) The High Plains Sifter: Retro-Modern Baking for Every Altitude (Part 4: Pies and Tarts)
2017
Guide To Baking Guide To Baking
2020