• $1.99

Publisher Description

This is an exciting new take on nutrition - showing how factors such as climate, time, environment and emotional wellbeing should all affect the way we eat. Combining age-old traditions of healthy eating with modern scientific research, clinician George Cooper shows you how to ignore the fads and eat right for yourself.

GENRE
Health, Mind & Body
RELEASED
2013
January 3
LANGUAGE
EN
English
LENGTH
288
Pages
PUBLISHER
Short Books
SELLER
Hachette Digital, Inc.
SIZE
1.8
MB

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