Becoming Vegan: The Beginner’s Guide to Vegan Cooking: Includes Vegan Cooking Basics, Stocking Your Vegan Pantry, Replacement Vegan Ingredients, and 10 Vegan Recipes Becoming Vegan: The Beginner’s Guide to Vegan Cooking: Includes Vegan Cooking Basics, Stocking Your Vegan Pantry, Replacement Vegan Ingredients, and 10 Vegan Recipes

Becoming Vegan: The Beginner’s Guide to Vegan Cooking: Includes Vegan Cooking Basics, Stocking Your Vegan Pantry, Replacement Vegan Ingredients, and 10 Vegan Recipes

Brittany Boykin
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    • $2.99
    • $2.99

Publisher Description

Are you thinking of making the switch and going all out Vegan?

Are you unsure of what it means to be Vegan?

Having trouble figuring out what you can and can't eat when you're a Vegan?

This book is the perfect introduction to being Vegan and is guaranteed to answer any beginner's questions about Vegan cooking and is a must have for anyone thinking of going Vegan.

 

Here Is A Preview Of What You'll Learn...
The Fundamentals of Cooking Vegan Food the Correct WayAn Outline of Typical Ingredients Used in Vegan CookingHow To Stock Your Vegan PantryBasic Cooking Methods to Create an Assortment of Satisfying Vegan MealsHow to Create a Complete Vegan Meal That Contains the Proper Balance of Vitamins, Minerals, and NutrientsHow to Handle Special Nutritional Needs like Diabetes or High Cholesteroland 10 Recipes to Get You Started!
Don't wait any longer! Scroll up and click the 'Buy Now' button to start living a healthier life the Vegan way!

GENRE
Cookbooks, Food & Wine
RELEASED
2018
February 20
LANGUAGE
EN
English
LENGTH
37
Pages
PUBLISHER
CAC Publishing LLC
SELLER
Draft2Digital, LLC
SIZE
1.2
MB

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